HASNAENI, H.; HANIARTI, H. .; NURLINDA , N. .; RINI ANGGRAENY. The Relationship Between Energy Intake from the Free Nutritious Meal (MBG) Program and Energy Adequacy Levels Among Adolescents at MAN 2 Parepare City. Jurnal Gizi dan Kesehatan Keluarga, [S. l.], v. 4, n. 01, p. 46–56, 2026. DOI: 10.69632/jgkk.v4i01.113. Disponível em: https://saintifypublish.com/index.php/JGKK/article/view/113. Acesso em: 16 sep. 2026.