Provision of Complementary Foods, History of Infectious Diseases with the Incident of Weight Faltering in Toddlers (9-23 Months) at the Parigi Health Center

Abstract

Background: Weight faltering, characterized by inadequate weight gain, is a critical indicator of malnutrition closely associated with wasting and stunting. This condition poses significant challenges to child health and development, with high prevalence rates observed globally and specifically in West Java, Indonesia. This study aimed to investigate the relationship between complementary feeding (CF) practices and the history of infectious diseases with the incidence of weight faltering in toddlers. Methods: This study employed a case-control design. A total of 96 samples were included, consisting of 48 cases and 48 controls, selected using a purposive sampling technique. Data collection was conducted through interviews using a questionnaire that covered complementary feeding practices and the history of infectious diseases. Results: The findings revealed that 29 toddlers (60.4%) with weight faltering received inadequate complementary feeding, and 30 toddlers (62.5%) with weight faltering had a history of infectious diseases. Chi-Square statistical tests showed a significant relationship between complementary feeding practices and the incidence of weight faltering (p-value = 0.025; OR = 2.7), and a significant relationship between a history of infectious diseases and the incidence of weight faltering (p-value = 0.004; OR = 3.6). Conclusion: Inadequate complementary feeding practices and a history of infectious diseases are significantly associated with the incidence of weight faltering in toddlers aged 9-23 months. These findings underscore the urgency of integrated nutritional and child health interventions in early life, particularly in areas like Puskesmas Parigi, to prevent weight faltering and support optimal growth.