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Vol. 3 No. 01 (2025): Jurnal Gizi dan Kesehatan Keluarga
Jurnal gizi dan kesehatan keluarga accepts scientific work in the form of research reports with a focus on Food Product Development, Individual Nutrition and Family Health (Adolescents, Pregnant Women, Infants, Toddlers, Breastfeeding Mothers, Adult Nutrition, and the Elderly), and Community Nutrition and Policy. Articles published in the Journal of Nutrition and Family Health go through a double-blind peer-review process. Therefore, the decision to accept scientific articles is in the hands of the Editorial Board based on peer reviewer recommendations.
Articles
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The Effect of Nutrition Education About Anemia With Healthy Millennial Card Media and Think, Pair, Share on The Knowledge and Attitudes of Adolescent Girls
Abstract views: 317 times
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downloads: 207 times
DOI :
https://doi.org/10.69632/jgkk.v3i01.54
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Provision of Complementary Foods, History of Infectious Diseases with the Incident of Weight Faltering in Toddlers (9-23 Months) at the Parigi Health Center
Abstract views: 218 times
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downloads: 254 times
DOI :
https://doi.org/10.69632/jgkk.v3i01.55
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Relationship Between Intake of Fluid, Potassium, Sodium With Hydration Status
Abstract views: 256 times
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downloads: 226 times
DOI :
https://doi.org/10.69632/jgkk.v3i01.60
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The Relationship between Nutritional Status and Nutritional Knowledge among Pregnant Women
Abstract views: 273 times
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downloads: 202 times
DOI :
https://doi.org/10.69632/jgkk.v3i01.59






